DayDayCook Concept Studio was established in 2015, making a pleasant cooking experience to all cooking lovers in this chic gathering space. We aim to bring the fun of cooking to everyone's daily life. Apart from regular cooking class, private class is also welcomed.
- 1,400 square feet space located in Sheung Wan
- 2 floors: cooking studio on G/F; private dining area on 1/F
- Perfect for cooking classes or team building events
Open Hours: 12:00 - 22:00
Location:
G/F, 24 Upper Station Street, Sheung Wan, Hong Kong
